Welcome back to my blog readers!
On April 07, 2012, my sister and I wrote a blog about the amazing meals we had at Outback in Glorietta 4. Outback’s Marketing Manger, Tita Vanessa Calimlim , read our blog and she was pleased.
I was so happy to receive a marketing certificate from Outback and this read:
This entitles bearer, Enrico Feria to avail choice of one (1) weekday lunch entree at any Outback Steakhouse in the Philippines given 16th of May 2012, as token for Facebook and blog review.
- Lunch specials available monday to friday 12nn – 3pm only
- Present this Marketing Certificate upon ordering. One certificate per visit.
- Not to be combined with others promotion and discounts
- This certificate is valid until July 31, 2012.
We visited Tita Vanessa at Outback , Glorietta on May 18, 2012, the same time that my family and I went on vacation at Ascott hotel , where we were staying for 3 days and 2 nights. She came to meet us, with a big smile, and shook our hands, offered drinks , and chatted a bit. My mom said she was very pleased about her warm welcome.
The next day, we went back to Outback for lunch. My dad positioned himself in front of the tv to watch the NBA basketball game. We ordered Outback nachos for our appetizer. It had tortilla chips, melted cheese, ground beef, tomatoes, olives , jalapeno and sour cream. Some of the nachos were black…it was my first time to see that.
While I was watching NBA, my 3 younger siblings were given activity papers. My youngest sibling, Happy , was having a great time because she likes to color.
I love steak so I could not decide which one to order from the lunch menu that had all sorts of steaks. Finally, I ordered Bloomin steak sandwich.
My sister ordered Smothered steak.
My mom, dad and my younger sister ordered a whole slab of baby back ribs.
Baby back ribs
My brother ordered his favorite, Toowoomba pasta.
The steak sandwich I ordered looks appetizing because the sandwich was large. It has steak and onion rings inside and fries for the side dish. The steak was tender and cooked perfectly. Overall, the dish was impressive .
I’m finishing my steak sandwich
When I tried this interesting dish, I found out that steak and bread are awesome together.
My sister’s Smothered steak has a 6 oz. , imported, grain-fed beef , covered with peppercorn sauce, sauteed bacon, onions and mushrooms, topped with Swiss cheese. It also has mashed potatoes and fresh seasonal veggies. She says it’s delicious, too.
I hope you can try Outback Steakhouse too. You won’t be sorry!
They have branches at Glorietta 4 Makati, Alabang Town center and ACROPOLIS LIBIS.
That’s all for today everyone! Adiós.